Mudavattukal Kilangu
No surprise that our ancestors were so strong and healthy and that could be attributed to their choice of food. Herbs when consumed at regular intervals, strengthens us to become sturdy! Most of the medicinal values rich herbs are found in hilly terrains. The access to such rare species of food varieties is no longer inaccessible! With open arms, we introduce to you our new product Aatukaal Kizhangu from Yercaud, that has medicinal benefits in curing most of your body ailments like joint pain by it’s abundant healing nature. A life to lead under nature’s nourishment is a boon to mankind. To taste this rare natural herbs, never mind.
Note: The Product can be used for up to six months.
Mudavattukal kizhangu Soup Recipe:
INGREDIENTS REQUIRED TO MAKE MUDAVAATUKAAL KIZHANGU SOUP RECIPE:
Main Ingredients
1 No Of Mudavattukal Kizhangu (medium size)
10 Nos Of Shallots
1 No Of Green Chili
2 Pinches Of Turmeric Powder
For Tempering
1 tsp Sesame Oil
1 No Of Bay Leaf
1 No Of Anise










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